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Appetizers
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Louisiana Gumbo
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5.95
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Chicken, crawfish, and andouille sausage in a spicy stew
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Uncle Jaimo’s Spicy BBQ Wings
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7.95
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Served with blue cheese dippin' sauce
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Sally’s Burnt Endz
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6.95
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Crispy chunks of smoked beef tossed with barbecue sauce
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Pan Fried Crab Cakes
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8.95
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With a sweet corn sauce
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Deep Fried Catfish Fingers
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7.95
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With spicy cabbage and Tennessee tartar sauce
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Calamari & Crawfish
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8.95
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Fried calamari, crawfish tails and cherry peppers
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Fried Maryland Oysters
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8.95
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Crispy cornmeal crusted oysters served with tartar sauce
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Sally's Steamin' Mussels
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9.95
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tomato, Andouille broth w/ garlic toast
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Fried Okra & Pickle Chips
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4.95
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Served with Tennessee Tartar sauce
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Pulled Pork Quesadilla
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8.95
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pork, smoked cheddar,Poblano peppers, sour cream & Pico De Gallo
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Entreés
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Memphis Style Pork Rib Platter
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10.95
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1/4 Rack individually cut ribs with Bayou slaw, rice & beans and cornbread. Or 1/2 rack for 13.95
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Jambalaya
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11.95
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Shrimp, crawfish, chicken, andouille sausage, tomatoes, peppers, and okra slowly simmered with Creole rice
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Piglet Platter
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11.95
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A lunch sized portion of our famous Pig-Out Platter with pork ribs, pulled pork and andouille sausage with sides of smoked cheddar cheese grits and rice & beans
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Crispy Cornmeal Catfish
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10.95
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Salt-n-vinegar fries, cole slaw and tartar sauce and fresh lemon
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Blackened Catfish
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9.95
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Sweet white catfish dredged in Sally's Cajun spice and seared in a hot cast iron skillet. Served with creole rice and sauteed green beans.
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Buttermilk Fried Chicken
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9.95
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fries, slaw and Country gravy
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Shrimp Creole Fettuccine
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10.95
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shrimp & veggies with Creole tomato cream sauce
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Sandwiches
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Po' Boy Sandwich
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10.95
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A New Orleans hero with melted cheese, dressed with shredded lettuce, tomatoes, pickles and tartar sauce on toasted French bread.
Choose fried oysters, fried catfish, blackened catfish, andouille sausage or burnt endz.
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Mardi Gras Chicken
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7.95
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Spicy chicken with "blue cheese" dressing and iceberg lettuce
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Pulled Pork
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7.95
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Slo smoked, hand pulled pork on a soft bun
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Smoked Club
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8.95
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Turkey breast, cheddar and bacon on Texas toast with vine ripened tomatoes and Chipotle Mayonnaise
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Pulled Chicken
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7.50
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Smoked chicken simmered in barbeque sauce
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Blue Ribbon Chicken
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7.95
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Grilled chicken, melted cheddar cheese, bacon and Creole mayonnaise
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BBQ Burger
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8.95
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Hand pattied and never frozen. This bad boy is served with cheddar and cajun beer BBQ sauce
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Pig Out Sandwich
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8.95
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Pulled Pork, sliced andouille and melted cheddar topped with a cut onion ring
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Beef Brisket Burrito
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9.95
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rice & beans, cheddar, sour cream and Pico De Gallo
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Sides
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Sally sez "Sides make the meal!" -$2.75 each
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Bayou Slaw
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Cornbread and Honey-Butter
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Country Collard Greens
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Fried Okra and Pickle Chips
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Red Beans and Rice
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Salt-n-Vinegar Fries
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Smoked Cheddar Cheese Grits
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Twice Fried Vinegar Chips
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